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Gellan Gum CAS 71010-52-1 is a white or off-white powder. It is soluble in water but insoluble in ethanol. Gellan Gum includes low acyl Gellan Gum and high acyl Gellan Gum. Gellan Gum is widely used in food production industry such as juice drink, cheese or milk and meet production. It mainly works to make these liquid foods more intense and strenthen the taste, etc.
Gellan Gum CAS 71010-52-1 is a white or off-white powder. It is soluble in water but insoluble in ethanol. Gellan Gum includes low acyl Gellan Gum and high acyl Gellan Gum. Gellan Gum is widely used in food production industry such as juice drink, cheese or milk and meet production. It mainly works to make these liquid foods more intense and strenthen the taste, etc.
Gellan Gum CAS 71010-52-1 is a white or off-white powder. It is soluble in water but insoluble in ethanol. Gellan Gum includes low acyl Gellan Gum and high acyl Gellan Gum. Gellan Gum is widely used in food production industry such as juice drink, cheese or milk and meet production. It mainly works to make these liquid foods more intense and strenthen the taste, etc.
TBEP(Tris(2-butoxyethyl) phosphate)
TBEP CAS 78-51-3, It is plasticizer of fire retardancy. It is mainly used for fire resistance and plasticizing has good low-temperature characteristics.